We have some of the earliest Satsumas from Argentina starting in Mid March, two weeks before Uruguay and offering better eating with lower acidity.
 
We are also one of the last to finish from the Southern Hemisphere, having an extended season through until the end of July from Peru. The Peruvian fruit is recognised for its extremely good eating quality. On the peak of the season our growers in South Africa pick only the best for us. During the European winter we bring Satsumas in from the best available sources throughout Spain.
Satsuma  
Country JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC
South Africa                        
Spain                        
Argentina                        
Uruguay                        
Peru                        
Turkey                        
Greencell, quality fresh fruit and vegetable provider to the UK market – supplier of organic fruit and vegetable produce.